Restaurants where you pick your choice of live seafood from the tank on the spot. Bustling street-food corners hawking deep-fried squid and stinky tofu. Restaurants crammed one next to the other on every single street, piling high into the 103rd story. It feels like you’ve died and went to food heaven… or just Hong Kong. So come check out the places we visited in this huge metropolis.
A la Folie